SUNDAY BRUNCH – SUMMER 2009

STARTERS
Bagel with cream cheese                                        3
Scones & Coffee cake                                        2 & 3
Fresh fruit plate                                                7
Yogurt, granola & fresh berry parfait                                     7
Wild mushroom, spinach, chevre & caramelized onion tart                        8
Corn & Dungeness crab fritters with mango mustard drizzle                        9
House blend Bloody Mary with grilled prawns                               12

BREAKFAST
Two poached eggs on a toasted English muffin with fresh crab meat, drizzled
with roasted garlic and tarragon aioli served with our home fries                   12
Grilled beef & eggs any style served with our home fries and toast                   12
Build an omelet, served with our home fries & toast                            9
Choose any 3   (additional ingredients .50):
wilted greens, tomato, cheese, scallion, mushroom, pepper, bacon or sausage
Skillet scramble add any 3 of the above toppings to 3 scrambled eggs,
served over our home fries with toast                                 9
Tofu scramble with garlic, onions, spinach, and tomatoes served over our home fries with toast     10
Two eggs any style over a grilled flour tortilla topped with seasoned black beans,
homemade salsa, cheddar & pepper jack cheeses                           10
Oatmeal pancakes with berry salad, candied hazelnuts & maple syrup                     8
Cheese Blintzes, 4 cream cheese stuffed crepes topped with powdered sugar and fresh berries     9
3 basic waffles like Mom makes with butter and maple syrup                         7
Classic French toast, made with sourdough and a hint of hazelnut liqueur                 8
Two eggs any style with our home fries & toast                                 7
Add bacon or sausage to any of the above                               2

toast choice of sourdough, whole wheat or English muffin

SANDWICHES, WRAPS & ENTREES
Tarragon egg salad with lettuce                                     6
Vegetable & tofu sandwich with roasted eggplant spread, red pepper & lettuce        7
Roasted chicken salad (onion, celery & dill) with lettuce, tomato & mayonnaise         8
B.L.A.T.T., bacon, lettuce, avocado spread, tomato and turkey with citrus aioli             8

Choice of whole wheat or sourdough bread on the above 4

Our original grilled cheese sandwich with sliced tomatoes, Tillamook cheddar
& pepper jack on sourdough                                7
Grilled chicken Caesar wrap*                                     7
Bourbon BBQ pulled pork served on 3 silver dollar rolls                         9
Roasted turkey reuben stacked with coleslaw, Russian dressing & ementhaler,
seared on the griddle                                         9
Grilled meatloaf sandwich with Tillamook cheddar, lettuce, tomato &
mayonnaise on fococcia                9
Grilled chicken breast and parma ham with avocado, roasted red pepper aioli
and pepper jack cheese griddled on sourdough bread                         10
Westcafe tuna melt, chunk light tuna salad served open face on sourdough
with paprika, cheddar & fried onion au gratin topping                    10
Balsamic roasted “portobello burger” on foccocia with avocado spread,                                             caramelized onions & goat cheese                                10
Halibut taco, mint seared halibut with lettuce, tomato & cumin cucumber yogurt
wrapped in a flour tortilla                                      11
Pulled leg of lamb wrap with spinach, diced tomato, citrus quinoa &
creamy peppercorn dressing                                12

Sandwiches are served with a whisper of our house salad or for $2 more you may sub
homemade potato salad or curried sweet potato wedges

SOUPS & SALADS
Today’s freshly prepared soups                                         3, 5
Our house salad of mixed greens with sesame ginger vinaigrette                     6
Iceberg wedge with creamy Oregon blue cheese dressing and chopped tomatoes             7
Caesar,* traditional style with shaved pecorino cheese                             9
Roasted beet salad of spinach with green apples, chevre and creamy peppercorn drizzle        9
Quesadilla Salad, our quesadilla on the house salad                             11
Add to the above 5 salads:
Sesame maple seared tofu                                4
Sliced grilled chicken breast                                    5
Mint yogurt marinated halibut fillet                             6
2 Jumbo basil grilled prawns                                6
Fresh roasted turkey cobb salad, romaine, bacon, hard boiled egg, avocado,
diced tomato, Oregon blue cheese & garlic buttermilk dressing                 11
Granny Smith apple & grilled chicken salad* over a bed of romaine
with a balsamic vinaigrette and spiced candied hazelnuts                     11

Lamb salad, coffee & red wine braised leg of lamb over leaf spinach and
jasmine rice salad made with marinated vegetables                      12

Grilled romaine & jumbo prawn salad with basil, garlic,
sliced tomatoes and pecorino romano cheese                             14

SIDES & SUBSTITUTIONS
Toast                                        1
Yogurt                                         2
One egg any style                                     2
Our home Fries made with sweet potatoes & russets                 2
Bacon or Sausage                                     2
Egg whites                                    2                    Berry salad or Fresh fruit                            4

THE BASICS
Portland Roasters Vienna Blend Coffee / Decaf                2
Numi Teas                                     2
Numi High Mt. Black Iced Tea                         2
Oregon Rain                                    2
Coke / Diet Coke / Sprite / Ginger Ale                     2
Odwalla Orange Juice                             3, 6
Cranberry / Pineapple / Grapefruit / Tomato Juice                 3, 6
Mimosa or Bloody Mary                             7

Ask your server to see the full wine list