We’ve Crafted A Menu Just For Valentine’s Day

We’ve Crafted A Menu Just For Valentine’s Day

We’ve Crafted A Menu Just For Valentine’s Day

HAPPY VALENTINE’S DAY
Tuesday February 14, 2017

APPETIZERS
Wild Mushroom Tart with Caramelized Onions, Spinach & Chevre $7

Chicken Tikka and Lamb Kebob with Machani Sauce $9

Dungeness Crab & Shrimp in Phyllo with Mango Avocado Salsa $9

Smoked Salmon Crepes with Avocado, Arugula and Pineapple $9

SALADS
Our House Salad of Mixed Greens with Soy, Lime, Ginger Dressing(incl w/entree)

Roasted Beet & Spinach Salad with Creamy Peppercorn Dressing & Sliced Apples $4

Our Traditional Caesar Salad with Pecorino Romano Cheese$4

ENTRÉES

Cracked Black Pepper Pan-Seared Halibut & Two Basil Grilled Jumbo Prawns
over Mediterranean White Bean Salad (Tomatoes, Herbs, Kalamata Olives & Capers) and organic Wild Arugula Drizzled with Lemon Saffron Aioli $28

Dijon & Rosemary Crusted Rack of Lamb Roasted Medium-Rare Served over Wilted Spinach
and a Cous Cous Ragout garnished with Roasted Asparagus Spears $26

Asian Spice-Rubbed Beef Tenderloin Roasted Medium-Rare Served over Oregon Blue Cheese Mashed Potatoes with Roasted Fennel, Carrots & Red Onions $27

Grilled Marinated Breast of Chicken Oscar topped with Dungeness Crab, Roasted Asparagus Spears and Lemon Saffron Aioli over Tri-Color au Gratin Potatoes and Basil Roasted Green Beans $25

Roasted Acorn Squash and Wild Mushroom Risotto Topped with Goat Cheese and Served
over Wilted Leaf Spinach with Garlic Butter Sauteed Brussel Sprouts $18
With Three Basil Grilled Jumbo Prawns $26

DESSERTS

Tiramisu, Traditional Style with Espresso Liqueur Soaked Lady Fingers,
Marscapone Cheese and Dusted with Cocoa Powder $9

Cinnamon & Local Pear Crisp with Candied Ginger & Cranberries served with Whipped Cream $7 ala Mode $8

Molten Chocolate Warmed Souffle with Fresh Berry Salad and Whipped Cream $8

White Chocolate & Raspberry Mousse Served with a Homemade Shortbread $10

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